Organic French Lentil Soup Night

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INGREDIENTS

1. 1/2 onion, chopped
2. 2 Medium carrots, peeled, and shredded.
3. Coarse Sea Salt and freshly ground black pepper
4. Peas
5. 1/2 Roasted Pistachio butter
6. 1 Tbsp EVOO 
7. 1/2  Tbsp cayenne pepper

Cooked lentil over medium heat until shimmering for 15 min.  Added onion, shredded carrots, peas, cayenne pepper, sea salt and pepper finished with roasted pistachio butter.